- Hidden Ingredients:
- Trusted and not trusting of food
- When preparing foods without food cross-contamination.
- Cleaning where you eat at where believe it or not you can get a an allergic substance.
- Avoid airborne substances of food, for instance if your allergic to peanuts where you go to restaurant with peanut substance and smelling it can trigger an allergic reaction.
- Your mild reaction can later in time go to a much more severe allergic reaction.